Session Information

29-Jul, 11:00 - 11:30

Achieving Operational Excellence in the 21st Century Food Industry

FoodTech Speaker Series

Change has never happened as fast as it does today. Manufacturers are facing new technology, new products, new competitors and new customer and community demands almost daily. So how do you set up your operations to respond to this new market environment, to deliver a competitive edge and maximise returns? Is the answer in new technology or do people and processes remain the key? Tim McLean is a globally recognised expert in manufacturing operational excellence and Lean. He has worked with the food industry for over 25 years. Tim will provide practical insights on the current challenges facing manufacturers in their plants and will explain how you can navigate your operations through these challenges.

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